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In our kitchen

Fall season

Calabaza en Tacha

Day of the Dead Bread | Pan de Muerto

Charro Beans Soup

Empanadas de Calabaza

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ABOUT ME

Hi, I'm Mely Martinez, a former Mexican school teacher, home cook, and food blogger. I moved to the United States about ten years ago, after living in Mexico my whole life. Now I love to share home-style recipes for authentic Mexican food.

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