– Place the tomatoes and garlic clove on a hot skillet and roast. Remove the garlic clove promptly, since it roasts quickly. Make sure to rotate the tomatoes in order to have an even roasting. They will take about 8 minutes to be well roasted.
– Remove the roasted tomatoes and chop them into pieces. Chop up the garlic clove, as well.
– Place the chipotle peppers, tomatoes, and garlic in your food processor or blender. Process until they acquire a chunky texture.
– Serve in a bowl, then stir in the onion and cilantro. Season with salt, and enjoy!