– Peel the cucumbers and remove the seeds using a spoon. Chop cucumbers into chunks and place into the blender. Gather all the ingredients to prepare the agua fresca.
– Add the ⅔ cups of sugar, ½ cup of lime juice, and three cups of the water into the blender. Process for a couple of minutes, until everything has been processed into a smooth mixture.
– Now, using a strainer, pour the mixture into a large-sized pitcher. In this case, I’m using my Rubbermaid pitcher. Press down on the strainer with the back of a spoon to extract as much liquid as possible. Afterwards, discard those residues.
– Add the remaining 3 cups of water and 2 cups of ice cubes, then stir and refrigerate for an hour. To serve, place some slices of lime or cucumber in the glasses and garnish with a few mint leaves. Enjoy!