Fresas con Crema
Strawberries and Cream are one of the most traditional desserts in Mexico. They are a very popular snack and are super quick and easy to make. They‘re so popular, in fact, that in recent years they’ve been made available in Mexican supermarkets in convenient one-serving packages...
Wash the strawberries and dry with a paper towel. Cut into bite size pieces, if they are large strawberries. Set aside.
In a bowl, mix the cream, condensed milk (or sugar), vanilla, and cinnamon. Taste for sweetness.
Divide the cream mixture into 4 serving cups and add the strawberries. Garnish with fresh mint.